Vinegar is used as a sauce in meals, pickles, salads and also as a disinfectant. In addition, if we keep vegetables and fruits in a little vinegar after washing, we will be free from germs. The vinegar added to the rinsing water while cleaning is very useful in terms of hygiene.
How should vinegar be stored?
Since vinegar is a very acidic liquid, it is definitely metal, teflon etc. should not be stored in containers. It should be kept closed in a glass or plastic bottle. It is best to store vinegar in a cool and sun-free environment.
Vinegar to be used in meals should be stored in a refrigerator in a glass bottle. If used for cleaning and disinfectant, it can be stored in plastic bottles in a cool environment. When the vinegar is spoiled, it turns into alcohol and gives a very sharp taste.
Since vinegar is a liquid with a long shelf life, it does not deteriorate easily if stored in a cold and dark environment. It is normal for the vinegar to get a little more sour as it stops.